Tag Archives: congee

Red Bean-Lily Bulb Soup the Cantonese Way

Sweet red bean (adzuki or Aduki bean) soup is a popular dessert among the Chinese. One can find it hawked along the streets and served at grand Chinese banquets. I enjoy the distinctive aroma of red bean enhanced by the … Continue reading

Posted in Sweet Congee & Desserts, Uncategorized | Tagged , , , , , , , , , , , | Leave a comment

Moisturize For Lovelier Skin

I enjoy the smooth, creamy texture of this congee and the mild fragrance of the red bean. Normally I take it with pastries, cake, pancake or other snacks. The black skin soybean has more powerful antioxidants than its pale skin … Continue reading

Posted in Sweet Congee & Desserts, Uncategorized | Tagged , , | Leave a comment