Tag Archives: Condiment

Healthy Black Vinegar Sauce for Meat

Black vinegar or ‘kurozu’ in Japanese is used in China and Japan as both condiment and as a health tonic to combat high cholesterol, hypertension and reduce blood glucose (sugar).The full, rich flavor of black vinegar makes it a tasty … Continue reading

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Ginger-green chili Relish

We keep a bottle of this relish handy in the fridge. It is a good appetizer and can be used to spice up bland food, add to fried rice, dry noodle or salads. It can also be eaten with hamburger. … Continue reading

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